Learning Points | Conducted by Instructor Shawn For this virtual lesson, you will make: 1. Japanese Curry with OmniMeat Luncheon 2. Croquette with OmniMeat Mince 3. Sumashi Soup with OmniMeat Strip |
Delivery | OmniMeat products (Frozen) and certain ingredients will be delivered to your home in one kit. To avoid the ingredient spoilage, it is highly advised for the recipient to receive the kit personally and store in the fridge once received.
For lesson conducted on 8 May, the delivery will be on 6 May 2021. For lesson conducted on 9 May, the delivery will be on 7 May 2021. To ensure that the recipient will be at home on the day of the delivery, an SMS will be sent to your mobile number a day before. Please kindly email to [email protected] if your mobile number has not been updated. |
Venue | Zoom platform (an invitation email will be sent to the participants upon confirmation) |
Price | Members - $50 per pax Non-members - $65 per pax |
Duration | 2 hours |
Maximum Capacity | 17 pax/ session |
Terms and Conditions:
- This event is open to members and non-members.
- Participant must be 18 years old and above.
- Members are not allowed to register on behalf. Name/ Membership ID must be presented for verification purposes on the chat box in the Zoom platform. Participants whose name do not tally with the attendance list may be denied entry.
- Do be punctual. Members who are late for more than 10 minutes will not be allowed to join the Lesson. We are not obligated to reschedule the lesson and it will be forfeited with no refund.
- Payment to confirm a booking is possible by debit or credit card only.
- Strictly no rescheduling and refund under any circumstances.
- Registered seat is not exchangeable or refundable under any circumstances.
- Confirmation details will be sent to paid customers by email. If you do not receive any confirmation email, this means payment and registration is not successful.
- Other terms & conditions apply, and the Management reserves the right to change any of terms and conditions without prior notice.
- For any enquiries, please contact us via https://abc-cooking.com.sg/contact/
Reservation is full. If you have any enquiries, please call us during operation hours (Monday to Sunday, 10am to 10pm). Thank you.